Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Adolfo's Seed Bank in El Salvador |
This testimony shows how, by saving and exchanging his seeds, a small farmer in El Salvador preserves biodiversity and contributes to fighting hunger. Communities of Bajo Lempa in El Salvador declared in 2013 their intention to focus on agroecology including protecting local seeds, defending the soil and preserving water sources.Published on Jun 7, 2013 |
Meatrix and the Lie We Tell Ourselves by Moopheus
The Global Food Crisis & Bernanke's Recipe for Disaster
About My Life in Organic Farming by Eliot Coleman
Skateboarding Guerrilla Gardener
Fair Trade Movie (trailer) by Jamie Moffett
How to Feed People without Destroying our Environment?
Growing Farmers by Nathan McFall
Just Eat Organic by Gary Hirshberg
In Defense of Almonds
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Wine's Heavy Travel Footprint
Monsanto wins landmark case in Supreme Court
Urban Agriculture and the work of Tania Pulido
NASA Science for a Hungry World: Part 4 Food Security
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Sustainable Food Trust by HRH The Prince of Wales
The Future of (Sustainable) Agriculture--Part 2 of 2
Nourishing the Planet by Worldwatch
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Connecting with Food: A Tool for Social Change by Nikki Henderson
Urban Fruit (Trailer) from Grist
Are You Ready for a New Food Future?
What is Permaculture? Jerome Osentowski
Volunteers for Organic Farming by Ethan Schaffer
Seed: The Untold Story (trailer)
Two Young Farmers by Brandon Mazur
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Dow Chemical: Destroying Our World
COVID-19 and Climate: Implications for our Food System
Quest for a Livable City: Portland, Oregon
Anna and Frances Moore Lappe with Raj Patel
Biodynamic Farming, Climate, Carbon by Paul Dolan
How to Shop at a Farmers Marketing
The Organic Seed Alliance with Frank Morton
Rethink What You Drink by Seth Goldman
Our Land, Our Business by TheRulesOrg
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
A Conversation with Anna Lappe (Part I)
Why is organic food so *#@! expensive? by Ali Partovi
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
The Final Day of the March for Rights, Respect and Fair Food
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Dark Side of Chocolate Documentary
Open-sourced blueprints for civilization by Marcin Jakubowski
Fresh (Trailer)
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
Justice Begins With Seeds by Eric Holt-Gimenez
Permaculture Principles:Beyond Sustainability
Farmed and Dangerous Trailer
End of the Line - Movie Trailer
How to Think About Food by Annemarie Colbin
Belonging to the Earth by Miguel Santistevan
Food Machine, American Revealed, PBS
The Next Sector for Disruption with Davida Herzl
Charlottetown Farmers Market
A Thousand Suns
Cooling the Planet with Carbon Farming - John Wick
Seismic Shifts in the Food Industry by Denise Morrison
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
A New Farmer Perspective by Jen Henry
Adolfo's Seed Bank in El Salvador
The Great Recycle 2012 - A project by Honest Tea
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
First Ever BioCellar at Chateau Hough by Mansfield Frazier
Seeding Deep Democracy - Vandana Shiva
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Fair Food Code of Conduct by Lucas Benitez
Our Seeds: Seeds Blong Yumi
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Mainstreaming Sustainable Cattle Ranching in Colombia
300M Heads of Lettuce plus Community Building
Farm Workers Growing Our Food Will Suffer the Most from Climate Change