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Farming and Food Production

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Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

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Mainstreaming Sustainable Cattle Ranching in Colombia
January 31, 2020

A sustainable cattle ranching program in Colombia's Orinoquía region is supporting silvopastoral methods that bring together trees, forage plants and livestock to help farmers adapt to the challenges of a changing climate.

Visit here for more information.
#ClimateChange #Agriculture

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